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Friday, September 23, 2011

Potato Slices


Potato Slices
Very simple and quick..

White bread
mashed potatoes
some pizza cheese
a mix of 3 tbls cornflour one egg and enough milk to make a thin batter
oil to fry

spice the potatoes as u want.. add the cheese and mix well

spread thickly on a halved bread slices

pour over the thin batter holding the slice in ur hand

and put it potato side down in a lightly oiled pan

let it sit for 1 to 2 mins or until u see some browning and turn it over. Dont put oil on the bottom side, it will get a bit crispy and warm from below when u turn it over.

Remove from pan and serve with ur chutney :)

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