Spring Fried chicken

SPRING FRIED CHICKEN
Chicken Boneless 1kg (small pieces)
Garlic/Ginger paste 2 tablespoon
Salt to taste
Black pepper 1 teaspoon
White pepper 1 teaspoon
Cinnamon powder 1teaspoon
Sesame seeds teaspoon
1 Egss
Crushed Red Chili 2 tablespoon

Flour-3 tablespoon
Corn flour 3 tablespoon
Oil 2 tablespoon
Oil for deep frying

Preparation:

Apply all ingredients to the chicken chicken. 

Marinate for 15 minutes
Heat the oil in wok and Deep fry chicken on slow heat till it changes it color to golden brown.