Vegetable Fried Rice

VEGETABLE FRIED RICE

INGREDIENTS

2 cup rice

1 cup carrots (grated)

½ cup bell peppers (chopped)

½ cup cabbage (chopped)

1 teaspoon salt

1 teaspoon black pepper

1 cup green onions

2 tablespoon soy sauce

1 tablespoon vinegar

I tablespoon garlic paste

Oil as required.

DIRECTIONS

Boil 2 cup of rice and keep aside.

Take a large sized wok and add 2 tablespoon oil.

Put in carrots, cabbage and bell peppers and stir fry for about a minute.

Mix in salt, black pepper, chinese salt, vinegar and soy sauce.

Take off heat and add in the green onions.

Add in rice and mix properly with the help of a wooden spoon or a saucer.

Serves 5 ... :)